Medium Roast; (Shade grown), Hints of Honey & Citrus

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Product Description

Produced in the West Valley region of Costa Rica, is developed by CoopePalmares, R.L. A blend of shade-grown Caturra and Catuai varieties grown around 1300 meters, Monte Crisol is harvested between November and February, with the flowering taking place in March. CoopePalmares is a fully functioning cooperative with around 1350 members, all receiving full benefits. This includes medical services to all associates and their families, financial services for the growers, and economical contribution through Madre Verde Foundation. The Coop is also committed to the environment. They have implemented forest protection programs, they are certified ISO 9001/14001, they minimize water consumption and process optimization during milling. Solid wastes are transformed into organic fertilizers. Brazil Cerrado - Medium to Medium Dark Roast, Hints of Cocoa

Additional Information

Weight lbs

1 Pound, 5 Pounds


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